PiLeJe is a laboratory that was founded in France in 1990 by the hand of a small group of doctors, pharmacists, biologists and researcher’s eager to share another vision of complementary medicine to that of the usual therapies.
PiLeJe understands HEALTH as defined by the World Health Organization (WHO): “A complete state of physical, mental and social well-being that does not consist only in an absence of disease”.
PiLeJe products provide health support solutions scientifically proven by physicians, healthcare professionals and patients.
The philosophy of the PiLeJe laboratory is characterized by constant innovation, with a constant search and development of effective solutions for sustainable health.
Its products can highlight the Lactibiane line, probiotics PILEJE, specifically formulated for different needs, such as: Lactibiane Cnd, Lactibiane Reference, Lactibiane Tolerance, etc.
To consider
There are a multitude of different bacteria, but few qualify as probiotics. Those that are are mainly lactic bacteria, that is, bacteria that ferment sugars into lactic acid, belonging to 4 different genera (Lactobacilli, Bifidobacteria, Streptococci, Lactococci) that comprise thousands of species.
In turn, each strain has specific properties. That is why there is no universal probiotic. Each health problem corresponds, where appropriate, a strain that has been tested and proven effective. It is with this in mind that a PiLeJe probiotic supplement is formulated.
Probiotic selection criteria
For probiotic supplements to be of good quality and to have beneficial effects, they must meet certain criteria that must be taken into account when choosing a probiotic.
Strain (s) identified
It is essential to choose a probiotic whose strains have been studied and whose effects have been demonstrated.
Proven gastro-resistance
When a probiotic is ingested, it will have to thrive in extreme environments and resist the acidity of the stomach, digestive enzymes, bile salts, etc. If the bacteria do not resist these conditions, they will not reach the intestine and colon alive and will not be able to exert their beneficial effects.
Adhesion to the intestinal mucosa
A good adhesion of the probiotic represents its ability to adhere to the cells of the intestine. If adherence is satisfactory, the time of presence of probiotic strains in the intestine will increase. In fact, a probiotic only passes through the body (except in the case of very high doses). Good adhesion optimizes the interaction between the bacteria in the microbiota and related systems (particularly the immune system).
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